menu

lunch | dinner | takeout

Appetizers

Polenta and Portabella Mushrooms

$8.75

Grilled Artichokes

$7.75

Salads

We make our own salad dressings.
Add chicken - $4.00; bacon - $3.50; ham - $3.50; shrimp - $6.00

Mixed Green Salad

with crumbled blue cheese, candied walnuts, dried cranberries and red wine vinaigrette
$7.25

House Salad

with toasted pecans, gruyere cheese, bacon bits and croutons. served with creamy vinaigrette
$7.25

Green Goddess Salad

with avocado, cucumber and fresh herb dressing
$8.25

Classic Caesar Salad

romaine lettuce, parmesan cheese, garlic croutons, caesar dressing
$7.95

Thai Beef Salad

grilled marinated beef steak, lime-cilantro vinaigrette, cucumber, and tomato
$13.25

Wild Arugula Salad

parmesan cheese and lemon vinaigrette
$6.75

Roasted Beet Salad

sliced roasted beets, seasonal greens, radishes, goat cheese, with red wine vinaigrette
$9.50

Side Dishes

Side of Bread

$2.25

Soup of the Day

$5.00

Fresh Fruit

seasonal selection
$4.50

Vegetable of the Day

seasonal vegetable pan-roasted with fresh herbs
$4.50

Smashed Potatoes

$4.50

Desserts

Bread Pudding with Chocolate

$5.50

Creme Brulee

$6.50

Warm Apple Crumble

with vanilla ice cream
$6.50

Strawberry Shortcake

$6.50

Beverages

Fresh Squeezed Orangeade

$3.00

Lemonade

$3.00

Coke, Pepsi, Root Beer, Sprite

(regular, diet)
$2.00

Perrier

$2.75

Iced Tea, Coffee, Decaf, Hot Tea

$2.50

Sandwiches

Served with side of pasta salad, fresh fruit or fries.
Substitute side salad or cup of soup - $2.50.
Add fresh avocado - $2.00, bacon - $2.50, or cheese - $.50.

Grilled Hamburger

hand-shaped patty, lettuce, tomato, onion and pickle
$8.95

Chicken

grilled chicken breast with lettuce, tomato, and pesto
$9.75

Veggie

sliced peppers, tomato, lettuce, zucchini, and eggplant, roast garlic aioli, and olives
$9.00

BLT

the classic bacon, lettuce and tomato
$8.75

Cuban

roast pork loin, ham, swiss cheese, peperoncini and pickles
$9.95

Beef Brisket Sandwich

tender beef brisket, caramelized onions, cheddar cheese, with natural gravy
$10.25

Pulled Pork

slow cooked pork shoulder, asian slaw, avocado and barbecue sauce
$9.95

Main Dishes
Add chicken - $4.00; bacon - $3.50; ham - $3.50; shrimp - $6.00

Brick Chicken

half a chicken, flattened and grilled under a brick. served with smashed potatoes and fresh vegetables
$14.95

Three Cheese Mac-N-Cheese

creamy, topped with toasted, buttered and seasoned breadcrumbs.
$10.25

Stir Fried Fresh Vegetables

served on a bed of steamed jasmine rice.
$11.95

Special Vegan Rice/Grain Bowl with Fresh Vegetables

Chef’s daily selection of rice, grains, and vegetables. Add egg - $1.00
$8.95

Meat Loaf

home style with smashed potatoes and fresh vegetables
$12.25

Beef Flat Iron Steak

cooked to order with sauteed mushrooms, caramelized onions, smashed potatoes and fresh vegetables
$15.25

French Pot Roast

with red wine and honey-cured bacon, served on fettuccine And fresh vegetables
$13.75

Tomato and Basil Omelet

with mozzarella cheese, and fresh fruit or O’Brian potatoes
$9.75

Linguine

with roasted eggplant, tomato, zucchini, garlic and basil.
$12.25

Center Cut Pork Chop

with apple herb stuffing
$14.50

Appetizers

Polenta and Portabella Mushrooms

$8.75

Grilled Artichokes

$7.75

Salads

We make our own salad dressings.
Add chicken - $4.00; bacon - $3.50; ham - $3.50; shrimp - $6.00

Mixed Green Salad

with crumbled blue cheese, candied walnuts, dried cranberries and red wine vinaigrette
$7.25

House Salad

with toasted pecans, gruyere cheese, bacon bits and croutons. served with creamy vinaigrette
$7.25

Green Goddess Salad

with avocado, cucumber and fresh herb dressing
$8.25

Classic Caesar Salad

romaine lettuce, parmesan cheese, garlic croutons, caesar dressing
$7.95

Thai Beef Salad

grilled marinated beef steak, lime-cilantro vinaigrette, cucumber, and tomato
$13.25

Wild Arugula Salad

parmesan cheese and lemon vinaigrette
$6.75

Roasted Beet Salad

sliced roasted beets, seasonal greens, radishes, goat cheese, with red wine vinaigrette
$9.50

Side Dishes

Side of Bread

$2.25

Soup of the Day

$5.00

Fresh Fruit

seasonal selection
$4.50

Vegetable of the Day

seasonal vegetable pan-roasted with fresh herbs
$4.50

Smashed Potatoes

$4.50

Desserts

Bread Pudding with Chocolate

$5.50

Creme Brulee

$6.50

Warm Apple Crumble

with vanilla ice cream
$6.50

Strawberry Shortcake

$6.50

Main Dishes

Add chicken - $4.00; bacon - $3.50; ham - $3.50; shrimp - $6.00

Brick Chicken

half a chicken, flattened and grilled under a brick. served with smashed potatoes and fresh vegetables
$14.95

Three Cheese Mac-N-Cheese

creamy, topped with toasted, buttered and seasoned breadcrumbs.
$10.25

Stir Fried Fresh Vegetables

served on a bed of steamed jasmine rice.
$11.95

Special Vegan Rice/Grain Bowl with Fresh Vegetables

Chef’s daily selection of rice, grains, and vegetables. Add egg - $1.00
$8.95

Meat Loaf

home style with smashed potatoes and fresh vegetables
$12.25

Beef Flat Iron Steak

cooked to order with sauteed mushrooms, caramelized onions, smashed potatoes and fresh vegetables
$15.25

French Pot Roast

with red wine and honey-cured bacon, served on fettuccine And fresh vegetables
$13.75

Tomato and Basil Omelet

with mozzarella cheese, and fresh fruit or O’Brian potatoes
$9.75

Linguine

with roasted eggplant, tomato, zucchini, garlic and basil.
$12.25

Center Cut Pork Chop

with apple herb stuffing
$14.50

Beverages

Beverages

Fresh Squeezed Orangeade

$3.00

Lemonade

$3.00

Coke, Pepsi, Root Beer, Sprite

(regular, diet)
$2.00

Perrier

$2.75

Iced Tea, Coffee, Decaf, Hot Tea

$2.50